The Weekend in Food!
Saturday morning breakfast was coffee and delicious scones from The Lonely Scone , a fab local company that also offer vegan, gluten free and diabetic friendly scones and are at the Glossop Farmers market each month. We usually stock up and freeze some. Followed by a little snack of Cremisso on ricecakes. This yummy spread tastes of apple and horseradish and is part of the brilliant stash of vegan friendly goodies Matt brought back from his Dutch tour last week. Big salads with oatcakes for lunch followed by these delicious hazelnut chocolate dips I found in V Revolution. For tea it was homemade pizza with double cheese (Vegusto Picante and MozzaRisella) and double meat (Fry's Polony and Wheaty Salami slices). We went on a little walk up a hill to check out a pub we'd not been to before and were gobsmacked to discover this! We will be back to check out the vegan menu at the Hare and Hounds . With nights out to live music events on both Friday and ...