Vegan Mofo Day 7 - Derbyshire Oatcake with Chai Spiced Apples and Birdhouse Peak District Tea
The prompt for Day 7 is to blog about a food from your county, state or home town. Although I am not originally from here I have lived in the Peak District for over two years now and hope to be here for many years to come. The town I live in is part of the county of Derbyshire and as I am also doing a breakfast theme I thought I'd blog today about Derbyshire oatcakes . Not to be confused with the hard oatcake biscuits that you eat with cheese, the Derbyshire oatcake is a kind of yeasted pancake. I have to confess that I haven't made these as my local health food shop Peak of Health sells them ready made in packs of three. I simply wrapped my oatcake it foil and warmed it in a hot oven for ten minutes. It's served with some apples that I stewed the night before. I made a Redbush chai syrup at the same time which I stirred into the stewed apples when they had finished cooking. The oatcake is topped with a heaped spoonful of Coconut Collaborative plain yoghurt...